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Wednesday, June 5, 2013

Swirl Cake

With chocolate frosting is another variation.  I made a simple white cake, put chocolate buttercream  in the middle and swirled the top with more chocolate buttercream.  You can kind of see the pattern better with the chocolate. 

With a star tip, make a circle with the frosting, about 3 turns.  Stop.  Start again in another area of the cake.  Fill in holes with strips of frosting. 

Happy Birthday Shannon!!  I hope you enjoyed your cake!!

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