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Friday, December 9, 2011

Peanut Butter Blossoms



These are my son's favorite. Hope you like them too.

What you'll need:

Unwrap a bag of Hershey Kisses so they are ready to go.

1/2 C Butter softened
1 Egg
1/2 C Peanut Butter
1/2 C Sugar
1/2 C Brown Sugar

Cream together. And then add...

1 1/2 C Flour
1/4 t Salt
3/4 t Baking Soda
1/2 t Baking Powder

Roll into small balls about the size of a medium gum ball. That is bigger than the ones that cost a penny and smaller than the quarter size. Basically you are going to have a bite size cookie when it cooks.

Roll in sugar. Put on pan and bake at 375 for about 7 minutes until bottom is lightly browned.

Immediately put on waxed paper and immediately push a Hershey Kiss in the center. You are not going to be able to move these for at least two hours because the kiss melts and will collapse if you move them. They need to completely cool before you package these.

These freeze well.

1 comment:

K said...

these are my favorite Christmas cookies!