1 Bag of Butterscotch Chips
4 C Chow Mein Noodles
1 C Peanuts ~ optional
Melt chips in the microwave for 1 minute. Stir until all the chips are mixed. If you need to microwave longer, go 15 seconds more and stir some more. You want to make sure you don't microwave too long or the creamy texture turns dry. Add your chow mein noodles and peanuts. Drop by spoonfuls onto waxed paper. Wait until they harden and you're good to go. These can be made ahead of time.
I grabbed the photo off of the internet since I haven't made mine yet.